Well
my friends, to this day do not know anyone .who said I do not like ice
cream But some times we buy ice cream and they are not very healthy ,so
why not make
our own healthy cream i hope you all will like it kiss and have a nice day.
Ingredients
1 medium cucumber, peeled & chopped
2 limes, freshly squeezed
10 mint leaves
1 cup water
1/2 cup sugar
optional
1 teaspoon tequila (margarita) or light rum (mojito) per popsicle (for "grown-up" popsicles)
Combine the water and sugar in a small saucepan and stir over low heat until the sugar has completely dissolved and the liquid is clear. This will just take a few minutes. Remove from the heat and allow to cool.
Combine the cucumber, lime juice, mint leaves, and sugar syrup in your blender and purée until smooth. If you want a super smooth popsicle, you can then strain the liquid through a sieve, but it's really not necessary. The little flecks of mint are so pretty.
Pour the liquid into your popsicle moulds and freeze. If you want to have "grown-up" popsicles, add 1 teaspoon of tequila or light rum to each popsicle before freezing.
our own healthy cream i hope you all will like it kiss and have a nice day.
Ingredients
1 medium cucumber, peeled & chopped
2 limes, freshly squeezed
10 mint leaves
1 cup water
1/2 cup sugar
optional
1 teaspoon tequila (margarita) or light rum (mojito) per popsicle (for "grown-up" popsicles)
Combine the water and sugar in a small saucepan and stir over low heat until the sugar has completely dissolved and the liquid is clear. This will just take a few minutes. Remove from the heat and allow to cool.
Combine the cucumber, lime juice, mint leaves, and sugar syrup in your blender and purée until smooth. If you want a super smooth popsicle, you can then strain the liquid through a sieve, but it's really not necessary. The little flecks of mint are so pretty.
Pour the liquid into your popsicle moulds and freeze. If you want to have "grown-up" popsicles, add 1 teaspoon of tequila or light rum to each popsicle before freezing.
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